ops… missed a week there. I did meal plan last week but forgot to post it.
2 tsp vanilla extract
2tsp baking powder
1.5 cups sugar
2 cups plain flour (or 2 cups SR and omit the baking powder – it doesn’t seem to matter)
1 cup cool water
3 eggs at room temp, beaten together
2/3 cup cocoa
Put all ingredients into a bowl and mix to combine. It helps to put the cocoa in early so it doesn’t fly into a dusty brown cloud. Mix on high for 3 mins, or until it changes colour (it goes lighter). It might look a bit curdled (though mine never has) but it doesn’t matter
Bake at 160C for around 1h 15min in a 20cm tin.